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ROLE OF AYURVEDIC HERBS IN THE TREATMENT OF HYPERTENSION

ROLE OF AYURVEDIC HERBS IN THE TREATMENT OF HYPERTENSION

Hypertension has become very prevalent among the population these days that individuals are not taking it seriously. Blood pressure can be regulated to some extent by taking medicines, eating healthily, and exercising. When the blood pressure is above 140/90, a patient with hypertension or high blood pressure is considered to be an individual. If the pressure is constantly high over a while or left untreated, it leads to fatal diseases.

The main causes of hypertension these days are an unhealthy diet and a sedentary lifestyle. Impaired digestion and toxin accumulation in the body, however, also leads to increased stress. Added to that stress, anxiety, and negativity also causes hypertension. Some of the hypertension symptoms are symptoms such as neck back pain (occipital headache), dizziness, or vertigo, Palpitations and fatigue.

Apart from making some lifestyle changes like exercise, yoga, etc. ayurvedic treatment of hypertension also involves making changes in your diet. Some of the diet changes that need to be made are,

Along with these dietary changes, taking medications that have these powerful ayurvedic herbs also helps to manage hypertension. Some of the herbs that help treat hypertension are,

The Ayurvedic therapy for hypertension is intended to identify the root cause of the disease and then to administer herbs which can eradicate the issue from its origins. To do this, it is essential to improve digestion and reinforce the digestive fire. The toxins from the body also have to be removed. So, ayurvedic medication for hypertension should have the above-mentioned herbs and also a few others like Gazoban, Jyotishmati, Honey, Pushkarmool, Prawal Pishti, Shankhapushpi, etc. which plays a major role in reducing the pressure around heart.

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